Makondo

Nestled in the heart of Port Chester, NY, Makondo Restaurant offers an authentic Colombian culinary experience that is sure to transport your taste buds straight to the vibrant streets of Colombia. Located at 139 N Main St, this cozy yet lively spot is not just about food; it’s about celebrating Colombian culture through rich flavors, vibrant dishes, and a welcoming atmosphere. Whether you're a seasoned fan of Colombian cuisine or a first-timer, Makondo is the place to be for an unforgettable dining experience.

A Culinary Journey at Makondo

Makondo's menu is a beautiful representation of Colombia’s diverse food culture. With an emphasis on fresh ingredients and traditional recipes, each dish is carefully crafted to highlight the true essence of Colombian flavors. The restaurant offers a variety of options, but three key categories shine above the rest: Desayunos (Breakfast), Pescado y Mariscos (Fish and Seafood), and Bebidas (Drinks). Let's dive into these categories and explore some of the must-try dishes.

Desayunos: The Perfect Start to Your Day

Colombian breakfasts are hearty, flavorful, and designed to give you a boost for the day ahead. At Makondo, the Calentado is a crowd favorite. This dish is a delicious mix of rice, beans, and meats, often served with an egg on top. It's a comforting and fulfilling meal that will keep you satisfied all morning long.

For those seeking a little variety, the Filete con Camarones (Steak with Shrimp) is an excellent choice. It combines tender steak with succulent shrimp, creating a perfect balance of land and sea flavors. Paired with a side of fresh arepas or fried plantains, it’s a breakfast that’ll leave you craving more.

Pescado y Mariscos: A Feast for Seafood Lovers

If you're a seafood enthusiast, Makondo's Pescado y Mariscos section will be your paradise. The Pargo Frito (Fried Red Snapper) is a standout dish. Crispy on the outside, tender on the inside, this whole fried fish is packed with flavor and served with a side of fried yuca or rice. It's the kind of dish that makes you appreciate the simplicity and beauty of fresh seafood.

Another fantastic option is the Salmon en Salsa de Mango (Salmon with Mango Sauce). The sweetness of the mango sauce complements the rich, tender salmon in a way that’s both surprising and delightful. Whether you're enjoying it for lunch or dinner, this dish brings the perfect balance of tropical sweetness and savory goodness.

Bebidas: Refreshing Drinks to Complement Your Meal

No Colombian meal is complete without a refreshing drink to wash it down, and Makondo’s Bebidas selection is second to none. Try the Cappuccino for a creamy, rich coffee experience that’s perfect for winding down after a hearty meal. Alternatively, go for the Colombiana, a classic Colombian soda that’s sweet, fizzy, and undeniably refreshing.

If you’re in the mood for something a little more exotic, the Jugo de Naranja (Fresh Orange Juice) is a great choice. Made from fresh, local oranges, it’s a sweet and tangy beverage that pairs wonderfully with any of the restaurant’s dishes.

For something a bit different, the Aguapanela con Limón is a traditional Colombian drink made with sugarcane and lime. It's a great option if you're looking for something sweet but not too sugary, offering a refreshing twist on a classic Colombian beverage.